Food Export Handbook – 200 Tips for Export Managers

Export Solutions published a free 24 page Export Handbook.This guide is filled with insights , strategies, and ideas to build your export business.Guide is aimed at supermarket oriented products: Food, Beverage, Confectionery, Gourmet, Ethnic Food, and FMCG products. Click here to view Export Handbook.
http://www.exportsolutions.com/pdf/ExportHandbook.pdf

Sectors: Food & Drink
Topics: Business Development and Management
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